Yesterday, Lori Mason got some attention from sex freaks far and wide. allowing her chef husband to make cheese from her breast milk! According to the vice president of Murray's Cheese Shops in Manhattan, Liz Thorpe, "It was slippery, slightly crunchy and tasted like pickles...I give it a thumbs down.
Wednesday, March 10, 2010
Don't let Whole Foods Know...
Yesterday, Lori Mason got some attention from sex freaks far and wide. allowing her chef husband to make cheese from her breast milk! According to the vice president of Murray's Cheese Shops in Manhattan, Liz Thorpe, "It was slippery, slightly crunchy and tasted like pickles...I give it a thumbs down.
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